TLAYUDA Oaxaca’s Street Food Legend ;$24.50

  
A handmade dish from traditional Oaxacan cuisine. A 10” fresh, house-made, crunchy, 
toasted corn tortilla topped with asiento (unrefined pork lard), refried beans, shredded 
cabbage, avocado, quesillo (Oaxacan-style cheese), tomato slices, house-made 
Mexican chorizo, beef strips, and fresh salsa. One bite and you’re transported to the 
vibrant streets and markets of Oaxaca! (Gluten Free) 
Your choice of flavored tlayuda: 
● Beet 
● Cactus leaf 
● Plain 
Add chapulines (toasted grasshoppers — a traditional topping for tlayudas) $3.00 
Choose Base (required): 
● Beet 
● Cactus leaf 
● Plain 
Remove: 
● No cabbage 
● No avocado 
● No quesillo (Oaxacan cheese) 
● No tomato 
● No chorizo 
● No beef strips 
● No salsa 
Add: 
● Chapulines - $3.00